Brigitte Mars – Module 2 A Raw Foods Feast

A Raw Foods Feast: Brigitte demonstrates how to make a delicious and nutritious meal with many of the herbs she gathered around her home. She works her culinary magic in her kitchen, preparing all the food with raw and wild foods including green drinks, purslane gazpacho, squash spaghetti with nettles pesto, lamb’s quarters salad and finishing it off with blueberry pie and elderberry ice cream. Taste the experience!

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